Amaryllis Hotel Blantyre is looking for a passionate, skilled and creative Pastry Chef to join our professional kitchen team.

The ideal candidate should have previous experience in a pastry or similar role, strong knowledge of pastry and bakery techniques, and a good understanding of food safety and hygiene standards.

We are looking for someone who is creative, organised, detail-oriented and able to work efficiently in a busy hotel kitchen, while maintaining high standards of quality and presentation.

To apply, please submit your CV and relevant qualifications to: emails provided in this form below.